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嫩肩羊肉片

嫩肩羊肉片

使用後腿肉，肉質緊實，切成薄片，當做火鍋肉片或是中式快炒、乾煎皆適宜，口感滑嫩，美味一口接一口。

● 130g/包
● 原產地：彰化 溪州
● 保存期限：-18度C保存6個月
● 食用方法：請完全解凍後再進行烹飪

NT$300
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