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藥膳鮮蔬羊肉爐

藥膳鮮蔬羊肉爐

嚴選產銷一條龍-拾貳月國產羊肉製作。以羊大骨清燉3小時製作出清香羊肉高
湯,加入Q彈紅白蘿蔔與精選中藥材提出湯味清甜,再現彰化溪州清燉羊肉爐
之絕佳風味。
商品規格
● 2100g/包,固形量600g/包
● 原產地:彰化 溪州
● 保存期限:-18度C保存6個月
● 食用方法:請隔水加熱或放至微波爐解凍後再次加熱後,依個人口味加
入蔬菜或鮮菇食用


NT$900
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